Bread toast moulder

1. Automated design, easy to operate. Easy to operate

2. Flexible-there are many options-many different doughs and final products (shape and weight)

3. All the machine parts in contact with the dough are made of materials by food grade. The round dough piece enters the centering hopper. Roll the dough between two pairs of rollers to the desired thickness. Roll the dough foil into a loaf under a chain made of stainless steel. The final shape of a loaf of bread is made on the way between the conveyor belt and the template.